Wendi’s Greek Yogurt Breakfast Toast
Ingredients
- 1 slice whole-grain bread, toasted (Ezekiel bread is my favorite!)
- 3 tbsp Greek yogurt, plain or vanilla
- 1 tbsp mashed raspberries
- 1/4 cup blueberries and blackberries
- 1.5 tbsp nut butter (Nuts-‘N-More)
- 1 tbsp chia or flax seeds (optional)
Directions
- Toast bread to desired doneness
- Top toast with selected nut butter
- Mix Greek yogurt, mashed raspberries together and spread on toast
- Top with blueberry and blackberry mix
- Drizzle with chia or flax seed if desired
Notes
- Serves 1
- Use discount code 143 for 15% off your next Nuts ‘N More order!
- See Nutrition with Wendi’s page for guidance on choosing healthy bread and other healthy eating tips!
Nutrition Facts
Per 1 Toast: 453 calories | 46g C | 19g F | 28g P | 159mg sodium

Under-fueling without realizing it