👻Spooky Taco Stuffed Peppers

Ingredients:

• 6 bell peppers (assorted colors)
• 2 lb grass fed ground beef
• 1 packet taco seasoning
• 1/2 cup sour cream
• 1/2 cup salsa
• Shredded chicken
• 2 cups shredded cheese
• 1-2 avocados

Directions:

1. Cut tops off peppers. Scoop out seeds and stems. Carve spooky faces into them!

2. Brown ground beef with taco seasoning. Drain any excess grease.

3. Add sour cream, salsa, and 1 cup of the cheese. Mix together.

4. Spoon into peppers. Top with remaining cheese. Add Tops back onto peppers.

5. Bake at 350 for 30 minutes!

6. Top with avocado slices or guacamole

* You can also add shredded chicken or rice into the mixture for extra protein and carbs.

Nutrition Facts:

Per pepper: 424 calories | 24 g fat | 17 g carbs | 37 g protein